Description
This range has the feature of sturdy construction for commercial cooking applications demanding, user-friendly operation with the simple controls and easy to clean. A combination of 2 top burners, 24" charbroiler, and one spacious oven make this natural gas range a tremendous asset to your commercial kitchen! You can perform a variety of cooking tasks while getting the most valuable floor space. This oven provides you with a convenient way to warm your delicious foods or even do a bit of baking for your dessert menu!
- 30,000 BTU per top burner with cast iron lift-off grate for easy cleaning
- Standing pilot light for individual burners
- 24" charbroiler with supercharger dividers
- 33,000 BTU static oven
- Oven thermostat adjusts from 200°F - 500°F
